Filipino style- chicken adobo with ginger recipe

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(Edited)

Hello food lovers,

No one ever such a delicious thing than "food".

Gonna be my inspiration to share a Filipino recipe that I have prepared for today. Featuring the Filipino recipe which really a mouth watery and a craving satisfies recipe, and really fulls in the tummies and need some extra rice. This Filipno style chicken adobo with ginger recipe which I inherit from my grandparents. Proudly one of the Filipino pride recipes which is very known, popular and famous all over the country.

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But before that let me share first with my ingredients and of course the ginger, and this are they;

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IngredientsMeasurement/Quantity
chicken meat3/4 kg
onion1 pc
garlic1 pc
ginger1 pc
soy sauce1/2 cup
vinegar1 teaspoon
seasoning1 sachet
edible oil100ml
green finger pepper3 pcs

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Let me share the steps on how to prepare and cook this simple and easy-way cooking of this Filipino recipe.

Preparation and marinating steps of my recipe:

Step 1:
Wash the chicken meat properly.

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Step 2:
Sliced the ginger, onion, green finger pepper.

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Step 3:
Flattened the garlic.

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Step 4:
Marinade the chicken with seasoning, together with the spices, vinegar and soy sauce.

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Step 5:
Set aside for 20 minutes so that the ingredients will penetrate into the meat.

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After that, this is now my cooking steps;

Step 1:
Turn on the stove in moderate fire.

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Step 2:
Put the frying pan.

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Step 3:
Pour the cooking oil then heat it.

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Step 4:
Put the slice onion.

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Step 5:
Followed the flatten garlic.

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Step 6:
When aroma of spices cames-out put the set aside marinate chicken meat.

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Step 7:
Cook it for 15-20 minutes in moderate fire so that it will be properly cooked.

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Step 8:
Cover it.

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Step 9:
Flip on the other side of the chicken and cooked it the same.

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Step 10:
When the meat turns to golden brown and oil looks sticky.

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Step 11:
Almost done with my recipe.

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Step 12:
And serve.

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Filipino style-chicken adobo with ginger recipe, my entry for Top Hive Chef competition initiated by @qurator.

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Thanks,
Natz04 :)



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4 comments
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(Edited)

Looks like very delicious Sir, I will try this at home. 😊

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Yep, for sure you can do it young brother haha :)

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Rice nalang kuya Noy,
Ang hive Chef word gamit hiniwang bombay,witty

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